Starters

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Recipe of the month – New Forest asparagus

Recipe of the month – New Forest asparagus

This month, Tony shares a recipe featuring one of his favouriteĀ Spring ingredients – New Forest asparagus. Give this one a go at home and wow your dinner guests (or give us a call and we’ll come and give you a dinner party to remember!) New Forest...
Recipe of the month – The ULTIMATE Scotch Egg!

Recipe of the month – The ULTIMATE Scotch Egg!

This month, Tony shares his secret recipe for his ultimate take on this Great British classic… the humble Scotch Egg! Watch the video and follow the recipe below to recreate this easily in your own home. Bon appetit šŸ™‚ Scotch egg, piccalilli & spring leaves...
Recipe of the month – Creamy celeriac soup

Recipe of the month – Creamy celeriac soup

This month, Tony shares a wonderful wintry classic – Creamy celeriac soup, with truffle oil and smoked cheddar. Watch the full video and follow the recipe below to recreate this simple, elegant soup at home for your next dinner party (or we’d be delighted...
Recipe of the month – New Forest Mushroom Duet

Recipe of the month – New Forest Mushroom Duet

This fabulous autumnal favourite, using the very best local mushrooms, serves 4-6 people. Watch our full video recipe below… It’s really easy to recreate, so why don’t you have a go… Post your version on our Facebook page to stand a chance of...